Food Safety Through Technology

The Problem — 76 Million Food Borne Illness Cases in the US.
Where Can Odyssey Help? With Your Food Safety and Food Processing Project. 

From Science to Success.

TEDx with Don Stull at Texas Tech University

A new fix for food safety




The Technology

MicroZap treated

Nowadays consumers are looking for healthier food alternatives, free of additives and preservatives. Discover how our microwaves solutions can help you to offer safe and healthy tortillas to your customers.

Videos


White Papers

Reduction of Salmonella and Escherichia coli O157:H7 in Drinking Water Using Microwave Technology. Download PDF →


Reduction of Listeria monocytogenes on Beef Franks utilizing Targeted Directional Microwave Technology. Download PDF →